WEEKLY specials

WEDNESDAY D&P SIGNATURE LAMB SHOULDER & WINE SPECIAL

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Special price $70

serves two  &  includes  a  2 glasses  of  house  red  or  white  wine


Whole lamb shoulder served with mint jelly and gravy plus your choice of two sides from the accompaniments menu.  


Pre-order essential.

  

CHARCUTERIE AFTERNOONS

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Call (07) 3821 1022 to book your afternoon





-  Cheese and Charcuterie-  large  board  includes  3  cheeses,  2  cured  &  smoked  meats,  sticky  fig  relish,  condiments,  crackers  and  fresh  sourdough-  $45


or;

- two cheeses  $18

- three cheeses $24

- four cheeses  $29

-  proscuitto  board  $18



Current  cheese  selection

-  Blue cheese (Gorgonzola Dolce, Italy))


-  Aged  cheddar (Warrnambool,  Victoria , Australia)


-  Triple  cream  brie  (Sunshine  Coast,  Qld,  Australia)


- Manchago (La Chango region, Spain)

THURSDAY RIB ON BONE SPECIAL

$65 serves two


700g Grass fed Prime Rib on the bone with charred broccolini, butter roasted potatoes & horseradish butter


Pre-order essential.